Black cherry ratafià

From the maceration of red wines and black cherries comes Ratafià, a sweet liqueur with a fruity flavour, excellent to accompany desserts or to garnish cakes and ice creams.

• Volume : 20% vol.
• Capacity : 50 cl ℮

Ingredients: red wine (57%), alcohol, sugar, black cherries (11%).

Contains sulphites .

Produced and bottled by Il Ginepro srls, IX Traversa Sangro Pescasseroli (AQ), Bic. UTIF: AQ X00092X